Pizza – the food we love made with heart-healthy olive oil. Pizza is loved the world over and that universal affection is beautifully expressed in Top Your Pizza, from Colavita, a trusted family brand of 100% Italian olive oil. This specialty cookbook serves up sixteen very different pizza recipes featuring seasonal ingredients and extra virgin olive oil – evoo to us – that you will love making and love eating. Top Your Pizza is tops in every way – and so much more than a cookbook. Here’s why...
Prepare to be enchanted! Seriously – everything about this cookbook is pure delight. Creatively inspired and artistically presented, Top Your Pizza is fun to read, packed with exciting recipes, and delights the eye with gorgeous illustrations, fanciful typography, and great photography. Without a doubt, Top Your Pizza is a totally delicious experience!
A year’s worth of pizza recipes so scrumptious you’ll want to make every one. Celebrate each month with a fabulous new pizza recipe prepared with fresh ingredients that are abundant in the market at that time of year. There’s Roasted Kale and Carrot for January, Mixed Berry Breakfast Pizza for June, Heirloom Tomato for August, White Pizza for December and a dozen more not-to-be-missed pizzas!
The toppings are fabulous and there’s a lot more to love as well! Along with the delicious toppings, you’ll find recipes for pizza dough including gluten-free, whole wheat, and dough made with polenta, sweet potatoes, and even cauliflower. And don’t miss the great extra recipes for onion jam, beet chips, gluten-free graham crackers, and pumpkin purée. Top Your Pizza deserves to be at the top of your wish list!
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- Additional Information
SKU FCG75MC0001 Table Of Contents JANUARY
Roasted Kale & Carrot with Ricotta Cheese
Beet & Spinach with Gorgonzola Cheese
Caramelized Onion & Gruyere Cheese
How to Caramelize an Onion
Pear & Gorgonzola with Rosemary
Roasted Cauliflower & Chickpea with Harissa
Broccoli Rabe & Sun Dried Tomato with White Beans
Saute’©d Broccoli Rabe
Polenta Pizza Dough
The Margherita (Tomato, Basil & Mozzarella)
Shaved Asparagus & Leek with Mozzarella Cheese
Instructions for Grilled Pizza
Poached Artichoke & Ricotta Mini Pizzas
Mixed Berry Breakfast Pizza
Whole Wheat & Oat Breakfast Dough
Prosciutto & Fig Picnic Pizza
Whole Wheat Picnic Pizza Dough
Heirloom Tomato, Chorizo & Corn Sweet Potato Crust Pizza
Sweet Potato Dough
Onion Jam, Apple & Brie Pizza Pockets
Pumpkin & Ricotta Pizza with Graham Cracker Crust
Whole Wheat & Graham Cracker Crust
Gluten Free Graham Crackers
Roasted Tomato & Herb Sicilan Pizza with Crispy Onions
Oven Roasted Tomatoes
White Pizza with Shaved Zucchini & Fresh Herbs
Cauliflower Pizza Dough
WHOLE WHEAT PIZZA DOUGH
Gluten Free Dough Recipe
*All units are in Imperial measurements and all temperatures are in degrees Fahrenheit.
Intro No ISBN 978-0-69202-568-0 Video No Author Colavita Publication Year 2014 Dimensions 8 x 10-7/8 Pages 116 Photo No Drawings No Other Formats No Cover Paperback Format Paperback
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