- Product # 052042
- Type Softcover magazine
- Published Date 2010
All-time favorite dishes, only better: Weeknight Dinner, a special bookazine from
Fine Cooking, is packed with 77 tried-and-true recipes for every occasion -- breakfast to dinner, appetizers to desserts. Each one is the best in its category. All are delicious and easy to make.
Good food without the fuss: Weeknight Dinner is perfect for today's time-strapped cooks who want to put a nourishing meal on the table every night of the week. Here, within easy reach, you'll find:
- 77 triple-tested recipes
- time-saving techniques and shortcuts
- convenient make-ahead tips
- helpful menu suggestions
Fresh ingredients, simply prepared: This collection is your guide to making "dining in" a delightful experience for family and friends. It serves up a bounty of classic dishes you can't resist making, including:
- soup & sandwich suppers
- breakfast foods you can serve for dinner
- simple starters and sweet endings
- vegetarian meals for meatless Mondays
- company-worthy Sunday suppers
- fast, satisfying meals for any time
A staple for every kitchen: Weeknight Dinner is as reliable as your favorite paring knife. When you're in a hurry, you can depend on it to get the job done and done right.
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