Tailgating From the editors of Fine Cooking - Cooking - Recipes - Softcover Magazine

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Tailgating

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SKU# 052041

Portable food in a league of its own!

From the editors of Fine Cooking

Softcover magazine

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Product # 052041
Type Softcover magazine
Published Date 2010

Be the star of your next parking lot party: With Tailgating, you can serve up a stadium spread that rivals that of any gridiron gourmet. This special issue from Fine Cooking focuses on foods that are easy to prepare, travel well, and score high with hungry fans.

A playbook of winning combinations: From pre-game nibbles to snacks for the stands to hot drinks for overtime, here's everything you need for grillin' and chllin' in style! And every recipe has been triple-tested to deliver winning results every time.

Great food for hungry fans! Learn the secrets to serving up the best traditional staples -- burgers, wings, and chili. Wow the crowd with toss-and-go salads, brunch specialties, soups from a Thermos, and serve-yourself desserts. Plus these are all recipes you can use to spice up picnics, barbecues, and family outings.

Make-ahead strategies: Prepping for the event is always crucial, so we've included make-ahead tips, expert advice on packing, and fool-proof ways to cook on site. So pack your gear with complete confidence so you can party like all outdoors!

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