101 Quick & Delicious Recipes, Vol. 1 CLEARANCE

101 Quick & Delicious Recipes, Vol. 1

SKU# 052001

101 recipes that can be made from simple ingredients in 45 minutes or less

From the editors of Fine Cooking

Softcover magazine

$6.95 $1.74
You save 75%
Details
  • Product # 052001
  • Type Softcover magazine
  • Published Date 2003
  • Dimensions 8-7/8 x 10-7/8
  • Photos color photos
  • Drawings and drawings
No more Tuesday night dinners from the freezer because we've put the best of Fine Cooking's Quick & Delicious recipes in one place!

101 Quick & Delicious Recipes gives you:
  • 101 recipes that can be made from simple ingredients in 45 minutes or less... some under 25 minutes
  • Recipes tested in our test kitchens AND by our readers
  • A quick at-a-glance guide to all the recipes
  • Mouthwatering recipes for appetizers, full meals, desserts and more!
  • Menus suitable for weeknight family meals, quick meals for entertaining, and do-ahead menus
  • Lots of beautiful color photographs

Table of Contents
Cover Recipe
Pasta with Shrimp in Light Curry Sauce

Appetizers
Asparagus, Goat Cheese & Bacon Tart
Baked Mushrooms with Sage, Parmesan & Prosciutto
Feta & Olive Oil Dip
Green Chile & Cheese Quesadilla
Smoked Trout Rillettes

Soups
Chicken & Tortilla Soup
Garlicky Tortellini, Spinach & Tomato Soup
Quick & Easy Vietnamese-Style Chicken Soup
Quick Clam Chowder with Bacon & Bell Peppers
Turkey Chili

Main-Dish Salads
Black Bean & Corn Salad with Shrimp
Lemony Caesar Salad with Chicken
Seared Scallop Salad
Warm Ginger Steak Salad
White Bean Salad with Tuna & Herbs

Eggs
Arugula, Feta & Dill Frittata
Basil & Vegetable Strata
Broccoli & Herb Frittata
Chive & Gruy�re Omelet
Chorizo & Corn Frittata
Potato & Bacon Omelet
Smoked Salmon Omelet

Pasta
Fusilli with Sausage, Sun-Dried Tomatoes & Vermouth Cream Sauce
Linguine with Asparagus, Morels & Cream
Pasta Carbonara
Pasta with Shrimp in Light Curry Sauce
Penne with Artichokes & Feta
Penne with Tomato Vodka Cream Sauce
Penne with Tuna, Sun-Dried Tomatoes & Lemon
Quick Mac & Cheese
Spicy Capellini with Peperoncini & Bacon

Polenta & Risotto
Polenta with Goat Cheese & Fresh Sage
Polenta with Gorgonzola & Walnuts
Polenta with Rosemary, Spinach & Sausage
Risotto alla Milanese
Risotto with Parmesan, Chicken & Spinach
Risotto with Red Wine
Risotto with Shrimp, Peas & Herbs

Fish & Shellfish
Classic Steamed Mussels in White Wine
Cod in Tarragon Tomato Broth
Flounder with Lemon & Herbs Baked en Papillote
Halibut with Scallions, Orange & Sesame Oil
Pesto-Crusted Salmon
Roasted Shrimp with Honey-Ginger-Soy Marinade
Saut�ed Shrimp with Buttery Balsamic Vinegar Sauce
Seared Scallops with Pineapple-Ginger Sauce
Sear-Roasted Salmon Fillets with Lemon-Ginger Butter
Sole Fillets with Pine Nuts, Lemon & Basil

Chicken & Turkey
Arroz con Pollo
Chicken Breasts Stuffed with Olives & Goat Cheese
Chicken Breasts with Lemon-Caper Sauce
Chicken Brochettes with Apricot Glaze
Chicken Marsala with Pancetta & Cream
Hoisin Chicken Stir-Fry
Lemony Turkey Meatballs with Cumin & Parsley
Saut�ed Chicken Breasts with Gremolata
Sweet & Spicy Sticky Chicken
Turkey Cutlets with Mustard Cream Sauce
  • Walk-Away: Roast Chicken with Lemon & Herbs

    Beef
    Beef & Sausage "Cushions"
    Beef Kebabs with Soy Sauce, Cumin & Orange Zest
    Beef Stroganoff
    Filet Mignon with Mustard Cream Sauce
    Filet of Beef with Blue Cheese, Rosemary & Pine Nuts
    Grilled Rib-Eye Steaks with Arugula Salad
    Seared Steak, Pepper & Onion Fajitas
    Skirt Steak with Rosemary, Black Pepper & Balsamic Vinegar
    Stir-Fried Orange Beef & Snow Peas

    Pork
    Pork Chops with Beer, Cabbage & Apples
    Pork Cutlets with Orange-Dijon Rosemary Sauce
    Pork Tenderloin Grilled in Rosemary Leaves
    Pork Tenderloin with Apple Chutney
    Sausage & Pepper Stew
    Sear-Roasted Pork Chops with Proven�al Spice Rub

    Lamb
    Herb-Crusted Rack of Lamb
    Lamb Patties with Chopped Herbs
    Spice-Scented Lamb Chops with Onion-Tomato Compote

    Vegetables & Potatoes
    Crisp Asian Broccoli
    Crisp Roasted Cauliflower
    Fresh Peas with Lemon & Chives
    Gingered Zucchini & Carrots
    Ginger-Sesame Asparagus
    Maple-Glazed Carrots
    Orange-Pecan Green Beans
    Quick-Cooking Ratatouille
    Quick-Roasted Beets
    Quick-Roasted Carrots
    Quick-Roasted Red Onions
    Quick-Roasted Red Potatoes
    Quick-Roasted Sweet Potatoes
    Quick-Roasted Turnips
    Quick-Roasted Vegetables
    Quick-Roasted Winter Squash
    Roasted Potato Sticks with Rosemary & Lemon
    Spinach Saut� with Brown Butter & Garlic
    Summer Squash with Thyme & Toasted Pine Nuts

    Sauces & Salsas
    Balsamic Vinaigrette
    Caramel Sauce
    Chocolate Sauce
    Fresh Raspberry Sauce
    Fresh Tomato Salsa
    Gingery Asian Dipping Sauce
    Tropical Salsa

    Sweets & Desserts
    Broiled Peaches with Pound Cake, Cr�me Fra�che & Ginger
    Broiled Pineapple with Butter-Rum Sauce
    Brown Sugar & Brandy Pear Turnovers
    Cherry Mousse
    Cocoa-Dusted Chocolate Truffles
    Coffee Ice Cream with Sour Cream Ganache & Toffee Chips
    Individual Nectarine Tarts
    Quick Chocolate Mousse with Raspberries
    Warm Chocolate-Nut Brownies
    White-Chocolate Mango Parfaits
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